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Activeted-426611-2026

Meat, Fish, and Charcuterie for the Centre Hospitalier Régional de Huy

We are seeking a reliable supplier for fresh and frozen meat, fish, and charcuterie products for the Centre Hospitalier Régional de Huy. This ensures the provision of high-quality food for patients.

CONTRACTING AUTHORITY

Name

Centre Hospitalier Régional de Huy

City

Huy

Country

BE

CLASSIFICATION

Procedure Type

Open Procedure

Contract Type

Supplies

Main CPV

03142300, Edible products of animal origin.

Other CPV

15119000, Various meats.

03311000, Fish.

15000000, Food, beverages, tobacco and related products.

15119000, Various meats.

03311000, Fish.

15000000, Food, beverages, tobacco and related products.

15119000, Various meats.

03311000, Fish.

15000000, Food, beverages, tobacco and related products.

15119000, Various meats.

03311000, Fish.

15000000, Food, beverages, tobacco and related products.

15119000, Various meats.

03311000, Fish.

15000000, Food, beverages, tobacco and related products.

LOTS (5)

LOT-0001Supplies

Frisches und tiefgekühltes Fleisch

LOT-0002Supplies

Wurstwaren

LOT-0003Supplies

Fleisch- und Fischzubereitungen

LOT-0004Supplies

Fleisch- und Fischsalate

LOT-0005Supplies

Fisch

ADDITIONAL DETAILS

EU Funded

Yes

Electronic Submission

Required

Legal Basis

32014L0024

DEADLINES & TIMELINE

Submission Deadline

37 days remaining

(LOT-0001)

Published

TENDER DOCUMENTS

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