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Supply of Poultry Meat

Status
Active
Submission Deadline
34 days remaining
Contracting authority
Lycée Claude MONET2 more open tenders view
Location
Le Havre, France
Procedure
Open Procedure · Supplies
Category
Agricultural, farming, fishing, forestry and related products.
Published
Reference
ted-595965-2026
Source
View original source

Supply of poultry meat, divided into lots for chicken meat and turkey and duck meat.

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Tender documents

  • Portal — LOT-0001NON-RESTRICTED-DOCUMENT
  • TED HTML — 595965-2026HTML
  • TED PDF — 595965-2026PDF
  • TED XML — 595965-2026XML
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Lots (2)

  • LOT-0001Hähnchenfleisch
  • LOT-0002Puten- und Entenfleisch

Additional details

EU Funded
Yes
Electronic Submission
Required
Legal Basis
32014L0024

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