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Supply of Foodstuffs for School Catering

Status
Active
Submission Deadline
38 days remaining
Contracting authority
SUA PROVINCIA DI FERMO2 more open tenders view
Location
Fermo, Italy
Estimated Value
€640,141
Procedure
Open Procedure · Supplies
Category
Agricultural, farming, fishing, forestry and related products.Miscellaneous food products.Meat.
Published
Reference
ted-518229-2026

Supply of various foodstuffs and materials for food preservation for school catering, divided into ten functional lots.

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Tender documents

  • Portal — LOT-0001NON-RESTRICTED-DOCUMENT
  • TED HTML — 518229-2026HTML
  • TED PDF — 518229-2026PDF
  • TED XML — 518229-2026XML
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Lots (10)

  • LOT-0001Verschiedene Lebensmittel und Konservierungsmaterial für Schulverpflegung€640,141
  • LOT-0002Frisches Rindfleisch und Schweinefleisch für Schulverpflegung€254,016
  • LOT-0003Geflügel- und Kaninchenfleisch, Galantine, Eier für Schulverpflegung€773,942
  • LOT-0004Milch und Milchprodukte für Schulverpflegung€570,923
  • LOT-0005Brot und Backwaren für Schulverpflegung€314,447
  • LOT-0006Frisches Obst und Gemüse für Schulverpflegung€702,142
  • LOT-0007Natives Olivenöl Extra für Schulverpflegung€270,449
  • LOT-0008Frische Eiernudeln und ähnliche Produkte für Schulverpflegung€159,527
  • LOT-0009Fisch (gefroren, frisch, vorfrittiert, paniert) für Schulverpflegung€623,088
  • LOT-0010Rohschinken, Kochschinken, Bresaola, Pancetta für Schulverpflegung€251,297

Additional details

EU Funded
Yes
Electronic Submission
Required
Legal Basis
32014L0024
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