Regional Food Strategies in Bourgogne Franche-Comté 2026-2029
Support for the Bourgogne Franche-Comté region in developing its food strategies to strengthen local food systems and promote sustainable practices.
CONTRACTING AUTHORITY
Name
Région Bourgogne Franche-Comté
City
Besancon
Country
FR
CLASSIFICATION
Procedure Type
Open Procedure
Contract Type
Services
Main CPV
79420000, Management-related services.
Other CPV
79951000, Seminar organisation services.
79998000, Coaching services.
79951000, Seminar organisation services.
79998000, Coaching services.
LOTS (2)
Unterstützung bei der Entwicklung regionaler Ernährungsstrategien
Organisation eines regionalen Events für nachhaltige Ernährung
ADDITIONAL DETAILS
EU Funded
Yes
Suitable for SMEs
Yes
Electronic Submission
Required
Legal Basis
32014L0024
DEADLINES & TIMELINE
Submission Deadline
17 days remaining(LOT-0001)
Published