Activeted-419417-2026
Pork meat and sausages from short supply chains
Supply of pork meat and sausages as part of a short supply chain initiative. The goal is to support local producers and ensure fresh products.
€140,000
View original sourceCONTRACTING AUTHORITY
Name
Département des Alpes de Haute Provence
City
Digne-Les-Bains
Country
FR
CLASSIFICATION
Procedure Type
Open Procedure
Contract Type
Supplies
Main CPV
15113000, Pork.
LOTS (2)
LOT-0001Supplies
Schweinefleisch aus regionaler Beschaffung
€140,000
LOT-0002Supplies
Schweine-Wurstwaren aus regionaler Beschaffung
€80,000
ADDITIONAL DETAILS
EU Funded
Yes
Electronic Submission
Required
Legal Basis
32014L0024
DEADLINES & TIMELINE
Submission Deadline
90 days remaining(LOT-0001)
Published