Kitchen technology systems for Bundesrat annex with visitor center
Notice title: Bundesrat - Anbau mit Besucherzentrum - Küchentechnische Anlagen nach DIN 18355, 18379, 18381, 18382 - Vergabe 2557/2026
Kitchen technology systems according to DIN 18355, 18379, 18381, 18382 for the Bundesrat annex: Equipping a banquet kitchen on the 5th floor for approx. 300 people with 2 hot-air steamers 20 x GN 1/1 with plate rack trolleys, 1 multifunctional cooking appliance with side-mounted work table, 1 mobile induction hob with folding shelf, cabinet system including welded-in sink and sliding doors as a stationary work surface, double-basin sink with basin 800 x 700 x 350 mm, pass-through dishwasher with inlet and outlet table (incl. basin and hose spray tap), 3 wall-mounted cabinets with sliding doors, 1 open wall-mounted cabinet, 2 convection refrigerators (700x830x2080mm), 2 wine refrigerators with 2 zones (595x680x1800mm), 4 mobile warming cabinets with heated work surface, 2 mobile work tables with base and intermediate shelf, 2 mobile work tables with top shelf and built-in radiant heaters, 1 lockable dish cabinet with hinged door, 3 food serving trolleys with heated basins and base cabinet, 1 tap with automatic hose reel, 1 hand wash basin-utility sink combination with hygiene set, 2 bottle trolleys, 2 microwave ovens, 1 coffee machine with storage container including softening cartridge (400 portions) and energy load management optimization system. Equipping delegation kitchens on the ground floor and 5th floor for max. 400 people: Ground floor delegation kitchen with 1 filter coffee machine, 1 coffee machine cabinet, 1 pass-through dishwasher, 1 inlet table including basin, 1 outlet table with base cabinet, 1 hand wash and utility sink combination with sensor mixer tap, 1 open wall-mounted cabinet, 4 wall-mounted cabinets with sliding doors, 2 work cabinets with sliding doors, 2 beverage refrigerators with glass doors, 2 refrigerators with normal doors, 1 cleaning supplies cabinet for cleaning service, 3 service trolleys with 3 shelves, 2 mobile work tables with base and intermediate shelf, 1 cleaning supplies cabinet for ground floor delegation kitchen, plinth panels under appliances. 5th floor delegation kitchen with 1 filter coffee machine, 1 coffee machine cabinet, 1 under-counter dishwasher, 1 sink center (1 basin + mixer tap), 1 hand wash and utility sink combination with sensor mixer tap, 1 work cabinet with sliding doors, 4 wall-mounted cabinets with sliding doors, 1 work cabinet with sliding doors and drawer block, 1 beverage refrigerator, 1 refrigerator with normal door, 3 service trolleys with 3 shelves, 1 dish cabinet with hinged doors. Equipping a pantry kitchen on the 1st floor (security center) as a cabinet variant (approx. 1.60 m width) with 1 work cabinet with sink and faucet, 1 wall-mounted cabinet combination with wall-side LED light strip, 1 built-in refrigerator, 1 integrated dishwasher, 1 microwave, 1 surrounding enclosure with front and side walls. Start of execution: 02/2027, end of execution: 03/2029.
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